Course details
Domestic beef fillet steak course 5,800 yen If you make a reservation by the day before, we will give you a free toast drink!
5800 yen(Tax included)
tax included
- 8items
- 1-20persons
This course uses local ingredients and features domestic beef fillet as the main dish.You can also add Olive Beef Sirloin (100g) for an additional 2,500 yen.
Course menu
◆ Appetizer: Today's appetizer
◆Appetizer: Today's fresh fish carpaccio
◆Grilled food: Teppanyaki of local vegetables
◆Meat dish: Teppanyaki of domestic beef (fillet)
◆Seasonal salad
◆Bread or garlic rice
◆ Dessert…Today's dessert
◆Drinks: Organic coffee or tea
In addition, you can change the Olive Beef Sirloin (100g) to Ferret Meat for an additional 2,500 yen.
- Reservation reception time
- 17:00~19:00
- Available days for reservation
- Tuesdays to Sundays, holidays, days before holidays
- Length of stay
- 3 hours
- Reservation deadline
- Until 19:00 on the day of your visit
Coupons that can be used with this course
2025/03/04 update
