Course details
★Lobster course 9,500 yen. If you make a reservation, we will give you a free toast drink!
By using a coupon9500 yen(Tax included)
tax included
- 9items
- 2-15persons
This course includes fresh local vegetables, carpaccio of fresh fish delivered today from the Setouchi region, Obihiro brown mash pie soup, (domestic beef fillet), and one American lobster.We also offer a variety of wines by the glass to go with your meal.
Course menu
With a toast drink
・Today's appetizer
・Fresh fish carpaccio from Setouchi
・Obihiro brown mash pie wrapped in baked mushroom soup
・Grilled American lobster (1 piece)
・Seasonal vegetable salad
・Teppanyaki of domestic beef fillet
・Garlic rice or bread
・Today's dessert platter
· Coffee or tea
*For an additional 2,500 yen, you can change the domestic beef fillet to Sanuki Olive Beef Sirloin (100g).
- Reservation reception time
- 17:00~20:00
- Available days for reservation
- Tuesdays to Sundays, holidays, days before holidays
- Length of stay
- 3 hours
- Reservation deadline
- Until 18:00 on the day of your visit
Coupons that can be used with this course
If you book the Winter Regalo Plan (with FD), you will receive a complimentary sparkling wine drink for the toast.
- Expiration date
- September 16, 2024 - February 28, 2025
If you make a reservation for a course meal by the day before, we will give you a free toast drink!
- Expiration date
- Until the end of March 2025
Weekday lunchtime only: If you make a reservation for lunch by the day before, we'll give you a free dessert!
- Expiration date
- Until the end of March 2025
If you make a reservation by the day before, we can provide you with a plate with a message for anniversaries, birthdays, etc.
- Expiration date
- Until the end of March 2025
2025/01/17 update
